home-headdecor
a taste of italy in woodridge.
our history

about clara’s

black-dots

Our story begins with Anthony and Celeste Lizio, who came to the United States in the early 1930’s from Sant’Angelo all’Esca – a small town an hour outside of Naples, Italy.

claras-history-lead
dining rooted in

Traditions

white-dots

Since 1987, our family has enjoyed serving your family our fresh homemade pastas and sauces, fresh seafood, and now handmade wood stone pizzas and delectable veal and beef dishes.

Buon Appetito!!

the menu

Featured

black-dots

stone oven pizza

baked pasta

pesto and goat cheese

Our fresh pesto topped with goat cheese and tomatoes.

lasagna

Layers of seasoned ground beef, cheeses, and fresh pasta topped with mozzarella baked in a tradition tomato sauce.

five cheese

Mozzarella, fontinella, asiago, parmesan, and romano cheeses topped with diced tomatoes.

stuffed shells

Three large pasta shells filled with seasoned ricotta cheese topped with mozzarella baked in Clara’s homemade tomato sauce.

pizza margherita

Olive oil, sliced tomatoes, basil and fresh mozzarella.

manicotti sant’ angelo

Clara’s fresh spinach pasta filled with a special blend of the cheeses seasoned with fresh herbs baked in Clara’s marinara sauce topped with freshly sautéed spinach.

salsiccia e funghi

Home made Italian sausage with portabella, shitake, and button mushrooms.

pasta al fresco

Fresh cooked herb linguini tossed at room temperature with fresh chopped tomatoes, fresh basil, crumbled fontinella cheese and a splash of olive oil.

welcome

6550 S State Route 53
Woodridge, Illinois, IL 60517

call us

(630) 968-8899

hours

Tuesday: 4pm – 9pm
Wednesday: 4pm – 9pm
Thursday: 4pm – 9pm
Friday: 12pm – 10pm
Saturday: 12pm – 10pm
Sunday: 12pm – 9pm

 

* Private Events and Catering available during lunch hours Tuesday – Sunday

©2017 All Rights Reserved.